Central Indiana Mobile Refrigeration Trailer Rental

Second Helpings Commercial Kitchen

The local source article “Second Helpings Commercial Kitchen,” dated June 18, 2020, reports Second Helpings redesigned its Indianapolis production kitchen within the existing building footprint. Reitano Design Group's case, published June 18, 2020, identified December 2014 as completion and described expanded refrigeration, additional cooking capacity and elimination of raw-food/prepared-food crossover as the three priorities. The design reused existing equipment where possible and increased daily meal capacity from under 3,000 to more than 6,000. Central Indiana service includes Indianapolis, with Beech Grove, Lawrence and Speedway in the surrounding urban area. Central Indiana coverage extends north through Carmel, Fishers, Noblesville and Westfield; northwest through Zionsville and Lebanon; and west through Brownsburg, Avon, Plainfield and Danville. Greenwood, Franklin, Mooresville and Martinsville form southern routes, while Greenfield, Shelbyville, Anderson and Muncie extend coverage east and northeast

The case published June 18, 2020 described a project completed in December 2014. Working within the existing footprint made food movement a design priority: extra refrigeration and cooking capacity had to be considered alongside the removal of raw-food/prepared-food crossover. More storage alone would not solve a poorly arranged route.

In a comparable reconfiguration, a temporary mobile refrigeration trailer could create a separate holding location for one defined load while permanent areas are reorganized. Confirm that the transfer path preserves the intended separation, including during busy receiving periods. Talk through the food stream and site layout with our phone team 24/7 at +1 (866) 216-4667.